During a Cabinet meeting this week, Health and Human Services Secretary Robert F. Kennedy Jr. made inaccurate statements regarding his ability to ban specific food dyes. Kennedy, along with Environmental Protection Agency Administrator Lee Zeldin, highlighted the administration's progress on health and environmental initiatives since President Trump's return to office.
However, sources familiar with food regulation processes have clarified that the authority to ban food dyes does not solely reside with the HHS Secretary. The FDA (Food and Drug Administration) plays a critical role in determining the safety and regulation of food additives, including dyes. Kennedy's claim that he is personally banning certain dyes is a misrepresentation of the established regulatory framework.
This incident raises concerns about the accuracy of information being disseminated by high-ranking officials and the potential impact on public trust in government agencies responsible for food safety. Further investigation is warranted to understand the basis for Kennedy's claims and to ensure transparency in food regulation processes.
RFK Jr. Misrepresents Authority on Food Dye Ban
Robert F. Kennedy Jr. has falsely claimed authority to ban food dyes. During a recent Cabinet meeting, Kennedy, acting as Health and Human Services Secretary, discussed administration achievements in health and environment. However, his claims regarding food dye regulations are inaccurate. This raises questions about the administration's approach to food safety.
Source: Read the original article at CBS