Pastry Chefs and Their Sweet Creations Take Center Stage
Explore the world of delicious pastries and the talented chefs who create them. This episode of "The Dish" features a self-taught baker in Baltimore crafting unique treats. We also visit a Brooklyn patisserie that brings the authentic taste of Paris to New York. Discover the passion and artistry behind these sweet masterpieces.
This week on "The Dish," we delve into the delectable world of pastries and the innovative chefs who are captivating taste buds. First, we meet a remarkable self-taught baker in Baltimore. Through dedication and creativity, this chef has built a following with unique and flavorful pastry creations. Next, we travel to Brooklyn to experience a patisserie that offers a genuine taste of Paris. From croissants to macarons, these pastries transport you to the streets of France. These stories, and more, highlight the artistry and dedication of pastry chefs across the country.
Source: Read the original article at CBS