The U.S. Food and Drug Administration (FDA) has announced a recall of cucumbers linked to a multistate Salmonella outbreak. The recalled cucumbers were grown by Bedner Growers, Inc., and distributed by Fresh Start Produce Sales, Inc. As of today, over 20 individuals across multiple states have been confirmed to be infected with Salmonella after consuming the contaminated produce.
The FDA advises consumers to check any cucumbers they have recently purchased. If the cucumbers are from Bedner Growers, Inc., or distributed by Fresh Start Produce Sales, Inc., they should be discarded immediately. Symptoms of Salmonella infection include diarrhea, fever, and stomach cramps. These symptoms typically appear within 12 to 72 hours after exposure to the bacteria.
Consumers who experience these symptoms after eating cucumbers should seek medical attention. The FDA is actively investigating the source of the contamination and working with Bedner Growers, Inc., and Fresh Start Produce Sales, Inc., to ensure that affected products are removed from the market. This recall aims to prevent further cases of Salmonella infection and protect public health. Regular handwashing and proper food handling are always recommended to minimize the risk of foodborne illnesses.
Cucumber Recall: Salmonella Outbreak Sickens Over 20 Across Multiple States
The FDA has issued a recall for cucumbers grown by Bedner Growers, Inc., and distributed by Fresh Start Produce Sales, Inc., after a multistate Salmonella outbreak. Over 20 people have been sickened by the contaminated cucumbers. Consumers are urged to check their produce and discard any potentially affected cucumbers to prevent further illness. The FDA is working to trace the source and prevent future outbreaks.
Source: Read the original article at NBC