Avoid These Common Mint Julep Mistakes for the Perfect Kentucky Derby Cocktail

The Kentucky Derby and the mint julep go hand-in-hand. This refreshing cocktail is a staple of the event, but making a perfect mint julep at home can be trickier than it seems. Fox News Digital spoke with beverage experts who shared some of the most common mistakes people make when preparing this iconic drink.

One frequent error is using the wrong type of mint. Spearmint is the preferred variety for mint juleps, as its flavor profile complements the bourbon. Over-muddling the mint is another common mistake. Muddling too aggressively releases bitter compounds, resulting in an unpleasant taste. A gentle press is all that's needed to release the mint's essential oils.

Another key element is the quality of the bourbon. While high-end bourbon isn't necessary, using a decent-quality bourbon will significantly improve the final product. Pre-made simple syrup is often used for convenience, but making your own simple syrup with equal parts sugar and water ensures a smoother, less artificial sweetness. Finally, don't skimp on the crushed ice. The ice is crucial for achieving the proper dilution and temperature, creating the refreshing character of the mint julep. Avoiding these mistakes will help you craft a delicious and authentic Kentucky Derby mint julep.